Would You Eat Genetically Modified Salmon?
image: AquaBounty
- Genetically Modified Salmon are fit for the tummies of American consumers, and
- If producers of GMO Salmon will be required to label GMO Salmon as GMO Salmon.
image: AquaBounty
Imagine that you’ve let your diet slip over the past few months. Too many chalupas and not enough….real food.
Imagine that you’ve really started to pack the weight on.
Muffin top, love handles, saddle bags…all that stuff.
Luckily for you, medical science is working hard to provide you with an iron-clad excuse for your extra adipose.
An Obesity Virus.
And believe it or not, this may turn out to be a real thing.
When I first wrote about it, the science behind the obesity virus was pretty sketchy.
But now, we have research that shows that children who tested positive for adenovirus36 antibodies weighed almost 50 pounds more, on average, than children who were AD36-negative.
The Research
Dr. Jeffrey B. Schwimmer (UCSD) examined 124 children, ages 8 to 18, for the presence of antibodies specific to adenovirus 36 (AD36).
Results
So, what does this mean to you?
According to Dr. Schwimmer,
“Many people believe that obesity is one’s own fault or the fault of one’s parents or family. This work helps point out that body weight is more complicated than it’s made out to be. And it is time that we move away from assigning blame in favor of developing a level of understanding that will better support efforts at both prevention and treatment. These data add credence to the concept that an infection can be a cause or contributor to obesity”.
According to Health Habits,
This means absolutely nothing…..until the day that researchers develop an anti-viral that can block the effect of AD36.
We all know people who can eat whatever they want and never gain a pound. Lucky them.
Whether it’s a virus, hormonal imbalance, malfunctioning hypothalamus or simply bad eating habits learned at your parent’s kitchen table, we are ultimately responsible for our actions.
And if you’re one of those unlucky people infected with AD36, and you want to stay lean & fit, you’re just going to have to work a little harder than your buddy with the hollow leg.
Sorry.
.

According to Dr. Peggy Mason (chair of Neurobiology – U of Chicago), eating is a natural form of pain relief.
During the course of her research, Dr. Mason found that rats will not react to moderate amounts of pain while they are eating or even if they are being given a squirt of water directly into its mouth.
Similar to the effect of morphine, eating or drinking causes a part of your brain (the medullary raphe) to automatically and unconsciously block pain sensations.
And while this may be a useful tool for animals in the wild who are faced with food shortages, it is less helpful for humans have 24-7 access to inexpensive, calorie dense food.
And, to make things worse, not only can your medullary raphe ease your pain, it also inhibits your ability to STOP EATING.

And as a result of this double whammy, Dr. Mason concludes that biology trumps will power and that obesity is not as simple as “eat less & move more”.
.
Reference
Panorama Theme by
Themocracy